In Chapter 14 of 16 in her 2012 interview, author and food writer Cathy Erway highlights the need for food media television and blogs to be more clear in their intent. She believes audiences see entertainment as instructional. Erway takes issue her and aims to clarify the intent or purpose of shows teaching cooking and selling cookbooks that do not promote healthy eating. Cathy is an author and food writer in Brooklyn. Her first book, "The Art of Eating In" was developed from her blog.