Description

Delicious, nutritious vegetarian health food recipe. Produced by Larry Cook. Distributed by Tubemogul.

Transcript

In this video, I’m going to show you how to make a delicious veggie burger. And of course we need to start with the veggie patty. This is an Amy’s Patty, it’s called the Texas Veggie Burger, it’s one of the best on the market. And if you’re going to start making veggie Burgers start with the best and then try other brands. First thing you’re going to do is add some oil to your pan, we’re going to use some coconut oil. Coconut oil does not produce trans-fats when it’s cooking. It’s also very delicious. Put the patty on one side and then flip it and to the other side. While your patty is cooking go ahead and put your bread into the toaster. This is Ezekiel Sesame Bread, it’s very, very good, very good for you and I love it so give it a try. You can find this bread at the health food store. Okay, flip your burger and when you flip your burger, go ahead and start toasting. Slice up some tomato. Just flip your patty every now and then. I’m going to put Earth Balance Organic Buttery Spread onto the bread. There’s no trans-fats in this like in margarine, it’s most excellent. I’m also going to be putting vegenase onto it made out of grape seed oil. It’s completely vegan no eggs, no dairy, it’s very delicious; you’re going to find this in the refrigerator section of the health food store. Keep flipping your patty. Now, it’s time to put some other Earth Balance Buttery Spread onto your bread. The next step, put the vegenase on, add the tomato, live sprouts are very nutritious and they have a lot of flavor too. Let’s add a whole slaw of those, put your veggie burger on and you have here a most amazing veggie burger that I guarantee you, you will want to eat everyday.